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The popular all-in-one baking book is now in full color! Now you can find it all at your fingertips—450+ definitive recipes for all your favorite cookies, cakes, pies, tarts, breads, pizza, and more, along with kitchen-tested techniques that will transform your baking. Recipes range from easy (drop cookies and no-knead bread) to more ambitious (authentic croissants and dacquoise) and our trademark expertise shines through each one.
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Cook's Illustrated Magazine September / October 2023 Number 184
COOK'S ILLUSTRATED MAGAZINE, FALL HARVEST RECIPES SPECIAL COLLECTOR'S EDITION : Everything Else
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